Catering
What is a fabulous affair without a sensational cuisine? The Menu Options below illustrate how versatile our chef can be when planning a menu to coordinate with the theme of special events. From entrées to desserts, our chef can create a selection of dishes to fit any budget and style.
Menu Options
HORS D'OEUVRES/APPETIZERS
- Stuffed Peppadew
- Mushroom Bruschetta
- Mushrooms Stuffed with Herbed Cheese
- Cabbage Rolls
- Miniature Quiches, Tarlets, Barquettes
- Mini Caesar Salad Bites in Parmesan Bowl
- Chicken Mirabella Bruschetta served on Crostini
- Tarragon Marinated Mushrooms
- Catfish pate served with assorted crackers/pita bites
- Spring Rolls
- Egg Rolls
Stuffed Peppadew
- Various Dips served with assorted crackers/pita bites
- Various Tea Sandwiches
- Chicken Nuggets
- Fruit & Cheese Trays
- Vegetable Tray
- Vegetable Antipasti Tray
- Imported Artesian Cheese Platter
- Jeweled Brie
- Chicken Sate
Chicken Bruschetta
HOME STYLE
BBQ STYLE
Entrees
- BBQ Catfish
- Pulled Pork
- BBQ Chicken Breast
- BBQ Brisket
Squash Casserole
SOUTHWEST STYLE
Entrees
- Catfish Tacos
- Chicken or Steak Fajita
Fish Taco
Sides
- Black Beans
- Fiesta Rice
- Chips & Salsa
Strawberry Spinach
PASTA STYLE
SEAFOOD
SANDWICHES
Hot
Catfish Po-boy
- Catfish Po-boy
- Roast Beef Po-boy
- Philly Cheese Steak
- Chicken Philly
- Italian Meatball
DESSERTS
Cappuccino Mousse and
White Chocolate Mousse Shooter
- Mississippi Mud Cake
- Strawberry Shortcake
- Peach Cobbler
- Four Layer Delight
- Lemon Butter Snow Bars
- Banana Pudding
- White Chocolate Mousse Shooter
- Cappuccino Mousse Shooter
- Key Lime Parfait
- Tiramisu Parfait
- Cheesecake
SPECIALTY ITEMS
Carving Station
- Beef Tenderloin
- Turkey Breast
- Glazed Ham
- Pork Loin
Beef Tenderloin
A LA CARTE
This menu contains our most requested items.
However, any of our items can be quoted a la carte
BREAKFAST/BRUNCH
Traditional continental breakfast items available upon request.